Summer is definitely my favorite season, and one of the reasons is that fresh fruit is readily available for a decent price. I love fresh fruit! This fruit pizza is the perfect summer dessert. The recipe came from my mom's good friend, Jackie. As you may recall, the carrot cake recipe that I posted also came from Jackie's kitchen. She is amazing, I tell you.
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| Look at those beautiful strawberries...I picked those by hand with my grandparents! |
Ingredients:
1 roll refrigerated sugar cookie dough
8 ounces cream cheese (whipped style works well)
1/3 cup sugar
Assorted fruit of your choice (berries, kiwi, mandarin oranges, pinneaple, grapes, etc.)
Directions:
1. Press cookie dough into a round pizza pan or double recipe and use a jelly-roll pan. Bake until lightly browned, about 20 minutes. Cool completely.
2. Stir together cream cheese and sugar. Spread evenly over cookie crust.
3. Top with assorted fruit.
Source: Jackie Jacobs
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